Where is cocoa grown in Ghana?
Cocoa is now cultivated in six regions in Ghana: Western, Central, Brong Ahafo, Eastern, Ashanti and the Volta regions. At its peak it accounted for about 66% of the country’s foreign exchange though has now declined to around 35 -40%.
Which region in Ghana produce more cocoa?
Today, cocoa cultivation has spread across six regions of Ghana : Eastern, Ashanti, Brong-Ahafo, Central, Volta and the Western region. Due to fluctuating rainfall and decreasing fertility of soils, production has moved westward to the point where the Western region is now Ghana’s main producer of cocoa.
How many cocoa districts are in Ghana?
41 Districts
Besides, the Unit operates in seven (7) Cocoa Regions of Ghana namely; Eastern, Ashanti, Central, Brong-Ahafo, Western North, Western South and Volta Regions. The seven Cocoa Regions are further divided into 41 Districts.
Where is cocoa plantation located?
Cocoa comes primarily from three regions – Southeast Asia, Latin America and West Africa. Cote d’Ivoire is the single largest producer of cocoa, accounting for ap- proximately 40 percent of the world’s supply. Other leading cocoa farming countries include Brazil, Camer- oon, Ghana, Indonesia and Nigeria.
Who owns cocoa farms in Ghana?
Among the cocoa processing factories in Ghana are top global cocoa processors Barry Callebaut, Cargill and Olam. Only two Ghanaian owned factories, the state dominated Cocoa Processing Company (Golden Tree brand) and Niche Cocoa, make chocolate for the domestic consumer market.
How many cocoa farms are in Ghana?
Ghana is the world’s second-largest cocoa-producing country (Côte d’Ivoire is the largest). Cocoa Life has been active in Ghana since 2008, when it began as the Cadbury Cocoa Partnership. At the end of 2020, there were 69,114 farmers participating in Cocoa Life, across 663 communities.
How many times can cocoa be harvested in a year?
Most countries have two periods of peak production per year: A main harvest, and a smaller harvest. Cocoa farmers use long-handled steel tools to reach the pods and cut them without wounding the soft bark of the tree.
How is cocoa harvested in Ghana?
Harvest time in Ghana begins in September and lasts through March. No heavy machinery is used. Farmers crack open cocoa pods and get the beans ready for harvest by hand. Obini produces nearly 16 bags of cocoa beans in a year, earning him around 1,100 dollars total, or the equivalent of three dollars a day.
Where is cocoa grown in Africa?
This paper reviews the present condition of cocoa growing in West Africa where some six million ha are planted with cocoa which provide about 70 percent of the total world production. Côte d’Ivoire and Ghana are the largest producers, followed by Nigeria and Cameroon.
How long do cocoa trees take to grow?
about 5 years
It takes about 5 years (from seed) for a cacao tree to grow mature and start producing cacao pods. The beans grow in football-shaped pods on the trunk of the tree and from larger branches. The average cacao tree produces 30-40 cacao pods a year.