How do you make margaritas with frozen limeade?

How do you make margaritas with frozen limeade?

(For big batch margaritas, use a plastic jug.) Pour a 12 ounce can frozen limeade concentrate, 1 cup tequila, and 4 ounces triple sec into a blender with ice. Blend to mix and enjoy.

How do you make a canned margarita better?

You can do the same method with other fresh fruits — watermelon, pineapple, pomegranate, strawberries, and blueberries all make great additions to margaritas. Using fresh fruit will give margaritas a smoother and more juice-like texture, while frozen fruit will give your margaritas a more slushy consistency.

What is frozen limeade concentrate?

The concentrate is made using fresh lime juice and a simple syrup. You’ll need six to eight good-sized limes to extract a cup of juice. That cup of juice is mixed with three cups of a simple syrup to form a limeade concentrate that can be frozen.

Do you need triple sec for margaritas?

It’s generally agreed that the components of a classic margarita are tequila, triple sec, and fresh lime juice.

Why do you put Triple Sec in margaritas?

Triple sec, a term used interchangeably with curaçao, is a type of orange liqueur that provides fruity flavors as well as sweet and bitter notes — all of which are essential for a well-made Margarita.

What is the secret to a good margarita?

The secret to a better marg is in the juice. That means freshly squeezed lime juice (not the bottled stuff), and—here’s the real secret—a splash of fresh OJ. That’s right. Fresh-squeezed juice from an *actual* orange, NOT orange-flavored liqueur, is the secret to a cleaner tasting, more refreshing margarita.

How do you jazz up a margarita?

Swap out some or all of the lime for lemon, grapefruit, blood orange or tangerine juice to change the cocktail’s flavor and color. If you pick a citrus that’s even more tart than limes, add a dash of simple syrup or agave nectar to balance the drink out.

Can frozen limeade concentrate thawed?

Product may not freeze solid due to low water content. Product to be thawed under refrigeration to 35-40 degrees F before hand mixing or dispensing. Refrigerate product after thawing (35-40 degrees F). Thawed product cannot be refrozen.

What qualifies as a margarita?

A margarita is a cocktail consisting of tequila, orange liqueur, and lime juice often served with salt on the rim of the glass.

What can I use instead of triple sec in a margarita?

Cointreau has an orange perfume flavor that’s well balanced between bitter and sweet, while Triple Sec can have a more harsh flavor. Cointreau is the perfect Triple Sec substitute for margaritas and beyond.

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